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VEGETARIAN TACO RECIPE


Brunch, dinner, or even breakfast... This vegetarian taco will tantalize all your taste buds.


Not ever being a fan of a meat taco I have always sort to avoid them where possible. Until I decided that I was missing out on the joy of sharing fun finger food with the kiddos. So I went about creating what I can only promise you is the yummiest taco I have ever had.


So let me share with you my ingredients below that serve 1..


1/4 cup Shaved cabbage

1/4 Carrot

1/4 Spring onion

1 fresh lime

1/4 cup capsicum

1/4 cup Cilantro

1/8 cup grated cheese or goats cheese

1 tablespoon Sour cream

Sweet chili sauce

Tortilla bread



Step 1.


Prep ingredients by washing and drying.


Shave the cabbage

Juliette the carrot ( finely )

Finely slice the spring onion

Zest the lime then juice it

Thinly slice the capsicum

Tear up the cilantro


Step 2


Combine the zest of 1 lime and the sour cream.


Step 3.


Plate your tortillas, spread the Lime zest sour cream across each.

Then place the other ingredients layer at a time.


Step 4.


Top with cilantro, lime juice and sweet chilli sauce.


Step 5.


Enjoy eating your fresh vibrant vegetarian Tacos.